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Abstracts from the conference Traditional Food Culture in Central Europe

22. 8. 2013

Tehnični podatki

Ključne besede


Traditional food and eating

Geografsko območje



The conference was organized in frame of ETNOFOLK project by Research Centre for the Humanities at the Hungarian Academy of Sciences. It took place on April 19th 2013 in Budapest.

Abtracts from the conference can be downloaded here.

Traditional food and wine

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